FROZEN

Flower Clams (Lala)

โ˜…โ˜…โ˜…โ˜…โ˜… 5.0 ยท Be the first to review
$8.90
per kg ยท fixed price
Pre-cleaned lala clams, blanched and frozen. Ready for stir-fry or soup.
In stock โ€” available today
Quantity
kg $8.90
โšก Buy now โ€” next day dispatch
๐Ÿšš
$30 flat delivery
Free above $100
โฐ
100% Fresh
Next day dispatch
๐Ÿก
SG local farm
Traceable origin
About this product
Pre-blanched flower clams (lala) purged and cleaned before freezing. Quick to cook โ€” just stir-fry with ginger and spring onion or add to mee siam.
Key highlights
IQF-frozen at peak freshness
Resealable vacuum pack
No preservatives or additives
Ready to cook from frozen
Nutrition per 100g (approximate)
NutrientAmount
Energy85โ€“95 kcal
Protein18โ€“22 g
Total fat0.9โ€“2 g
Carbohydrates0โ€“1 g
Sodium130โ€“200 mg
Omega-30.3โ€“0.8 g
Storage & handling
Store at -18ยฐC or below
Defrost overnight in refrigerator
Once thawed, cook within 24 hours
Do not refreeze once thawed
โš ๏ธ Allergen notice: Contains shellfish / fish. Packed in a facility that handles seafood products.
โฐ
Order cut-off
100% fresh โ€” next day dispatch. Orders are packed and dispatched the following morning. We do not hold live stock overnight.
๐Ÿ“ฆ
How it's packed
Live seafood is packed in aerated water bags inside an insulated styrofoam box. Fresh products are packed with food-grade ice packs. Frozen items stay frozen with dry ice packs.
๐Ÿšš
Delivery fee
Flat $30 island-wide. Free delivery for orders above $100. Farm pickup in Lim Chu Kang is also available โ€” no delivery fee.
โš–๏ธ
Weight & billing
Live seafood is weighed just before packing. The final kg weight is confirmed via WhatsApp before dispatch. You pay for exactly what you receive.
โ†ฉ๏ธ
Freshness guarantee
If your order arrives in poor condition, WhatsApp us a photo within 1 hour of delivery. We'll arrange a replacement or full refund โ€” no questions asked.
๐Ÿ—“๏ธ
Delivery days
Monday to Saturday. No Sunday delivery. Public holiday availability is announced via our WhatsApp broadcast โ€” sign up to stay updated.